About House Made Hospitality: House Made Hospitality is a Sydney-based and globally-inspired hospitality group, with people, quality and care at heart. Since opening Hinchcliff House in early 2021, we have grown to operate 11 distinctive venues and have exciting new sites under development, reflecting our commitment to contributing to exceptional eating and drinking experiences in Sydney and Australia. About the Venue: Lana is our 1-hatted restaurant on level one of the heritage listed Hinchcliff House (Circular Quay), where Executive Chef, Alex Wong brings a modern Italian with Asian accents cuisine with a touch of elegance and modernity. The venue is unique and surprising, and the service is elevated and fun. The team are experienced and passionate about guest experience and we delight in exceeding expectations for our guests. About the Role: We are seeking experienced section waiters with a warm, friendly guest-focused approach to join our front-of-house team. Ideal candidates will enjoy working in a bustling work environment, and are dedicated to delivering outstanding service. We would love to hear from you if you: have a minimum of 1 years waitering experience deliver knowledgeable and humble service are friendly and positive have a passion for food & beverage work great in a team wants to grow and develop your skills within hospitality industry The best part about working for House Made Hospitality The best part about working for House Made Hospitality Generous group discounts on food and beverage Competitive pay rates We have a gratuity in place (which can be removed on request) to support our team with good tips and help foster their long-term careers in hospitality Vibrant and inclusive work environment with a passionate team Strong professional development & career progression Working with and learning from some of the industry’s best of the best Interested? Sound like you? Then click “Apply” and submit your current CV and cover letter and someone will get back to you shortly, to arrange an interview at your earliest convenience.
